Middle Eastern Tomato Cucumber Salad

Ingredients:

• 2 medium tomatoes, diced

• 1 cucumber, diced

• 1/2 red onion, thinly sliced

• 1/4 cup fresh parsley, chopped

• Juice of 1 lemon

• 2 tablespoons olive oil

• 1 teaspoon sumac (optional)

• Salt and pepper, to taste
  

Instructions:

1. In a mixing bowl, combine diced tomatoes, diced cucumber, thinly sliced red onion, and chopped fresh parsley.

2. Drizzle lemon juice and olive oil over the vegetables. Sprinkle sumac (if using), salt, and pepper to taste.

3. Gently toss the salad until well combined and evenly coated with the dressing.

4. For optimal flavor, let the salad chill in the refrigerator for 15-30 minutes before serving.

*Disclaimer - This recipe was created by AI