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Greek Dressing

  • Writer: Cydnee Petersen
    Cydnee Petersen
  • Jul 14, 2022
  • 1 min read

Time: 10min Servings: 1 cup

Ingredients

  • 1/3 cup olive oil

  • 1/3 cup red wine vinegar

  • 2 tsp oregano

  • 2 tsp dijion mustard

  • 1 tsp garlic, minced

Instructions

  1. Mix all ingredients together throughly, store in a small mason jar in the fridge. Good for 2 months


*Disclaimer - Not my original recipe. Original creator unknown

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